7420 reviews · 1.5 hours · Gluten free ·
Baked Teriyaki Chicken
Meat
- 12 Chicken thighs, skinless
Produce
- 1 clove Garlic
- 1/2 tsp Ginger, ground
Condiments
- 1/2 cup Soy sauce
Baking & Spices
- 1/4 tsp Black pepper, ground
- 1 tbsp Cornstarch
- 1/2 cup White sugar
Oils & Vinegars
- 1/4 cup Cider vinegar
Liquids
- 1 tbsp Water
